How much does a restaurant website cost in Greece in 2025
Price comparison: agency, freelancer, DIY tools. What you pay and what you get for your restaurant.
"How much does a website cost?" is the most common question from restaurant owners. The answer depends on what you need — and who builds it.
Digital agency (€1,500 – €3,000+)
Full project with design, copy, SEO, and often 4–8 weeks wait. Suited to chains or large hospitality brands. For a neighbourhood taverna or cafe, often overkill.
Freelancer (€400 – €1,200)
More affordable, but quality varies. You need to know what to ask for, send photos and your menu, track deadlines, and manage hosting/domain yourself. Every menu change after delivery may cost extra.
DIY builders (€0 – €30/month)
Wix, Squarespace, etc. They look cheap, but you spend time learning the tool, building the menu, and picking design — time a working restaurateur does not have. Many abandon halfway or end up with a generic page.
AI-powered (e.g. Elasite — €135 one-time)
Newer category: you give your restaurant name, we pull details, photos, and reviews from Google, and create a professional page with menu, online reservations, and a QR code in minutes. No meetings, no mockups, no technical skills. Hosting is separate (usually €15–20/month).
- Agency: best for chains, not for a neighbourhood spot.
- Freelancer: good middle ground if you have time to coordinate.
- DIY: cheap but needs hours you do not have during service.
- AI tools: fast, affordable, built for restaurants, tavernas, and cafes.
For most Greek restaurants, a professional page with menu, reservations, photos, and contact details is enough. You do not always need an agency — you need something that works, brings bookings, and looks right.